Wednesday, December 31, 2008

A Top Chef Side Dish...

I have made this a few times and it is a nice and easy take on mashed potatoes. It's definitely a winter/holiday dish.
Cauliflower and Fingerling Smash
3 cups fingerling potatoes, sliced, half-inch rounds (or small white potatoes)
3 cups cauliflower florets, medium-bite size
Milk (enough to cover)
1/2 cup chevre ~ goat cheese or cream cheese if you are a goat cheese hater!
1/2 cup chopped dried cherries...dried cranberries would also work
1/4 cup flat leaf parsley, chopped fine (80/20...did not have this and is not really necessary, except for some color.)
Salt and pepper to taste

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