Friday, September 19, 2008

Spicy Thai Peanut Dip

Thank goodness I am back on line after our "Dry Ohio Hurricane"! Cooking in the dark is hard enough, but not having the internet to look things up is also troublesome!!!

Spicy Thai Peanut Dip
Made this for a birthday gathering.
Goes great with vegetables...carrots, peppers, snow peas.
Ingredients (compliments of All Recipes)
1/4 cup creamy peanut butter
3 cloves garlic, minced
1/4 cup brown sugar
1/4 cup mayonnaise
1/4 cup soy sauce
2 tablespoons fresh lemon juice
Stir together peanut butter, garlic, brown sugar, mayonnaise, soy sauce, and lemon juice until smooth. Refrigerate 2 hours before serving.

1 comment:

Jen O. P. said...

And a tasty addition to the birthday gathering, it was! Thanks, Sarah!